The Bull and Last holds a Victorian corner on Highgate Road in Kentish Town, near the south end of Hampstead Heath and a few minutes from Gospel Oak station. It has long been one of the most decorated gastropubs in the country, a regular on the Top 50 Gastropubs list.
This is a destination kitchen that still works as a pub. The ground floor pours cask ale and runs a serious wine list, while the food draws people across north London, with the Scotch egg and the Sunday roast as signatures. Come hungry and book ahead. Skip it as a casual drop-in on a Sunday, because the tables go fast.