Warpigs is a brewpub collaboration between Mikkeller and Three Floyds Brewing in the Kødbyen meatpacking district. The bar pours twenty house and guest taps and serves serious American BBQ from the in-house smokehouse.
The beer is excellent, house collaborations, Mikkeller solo releases, Three Floyds rarities, and rotating guest taps from international craft. The BBQ is genuinely American, brisket, pulled pork, ribs.
The crowd is mid-thirties Copenhagen craft beer enthusiasts. Pair with the wider Copenhagen craft beer scene for a complete brewery tour.
