Better Luck Tomorrow is the Heights neighbourhood bistro-and-bar from Bobby Heugel — a Western-leaning kitchen with a serious cocktail programme and one of Houston's most-loved bar rooms.
The cocktail list runs about fifteen builds with a strong Texas-spirit slant — pecan-fat-washed bourbon, Texas vodka highballs, mesquite-smoked old fashioned. Kitchen leans American comfort: smashburger, fried chicken, mac-and-cheese.