Dry Milano is the Brera cocktail-and-pizza bar from the celebrated D'O team — a tight cocktail programme paired with one of Milan's most-respected wood-fired pizza programmes.
The cocktail menu runs about a dozen builds with a strong Italian-aperitivo focus — Negronis, Spritz, vermouth-based builds. Kitchen does wood-fired pizza (the celebrated Margherita is a city benchmark) plus small Italian plates.