Address
B1F Ginza Land Building, 4-9-7 Ginza, Chuo-ku, Tokyo 104-0061
Ginza, Tokyo
Ginza, Tokyo
Best For
Japanese cocktail discipline, seasonal cocktails, special occasions
Opening Hours
Mon–Sat18:00–01:00
SunClosed
Reservations
Strongly recommended
Dress Code
Smart casual
Price Range
$$$$ · Cocktails from ¥2,200
Plan Your Visit
Reserve a Table
Get Weekly Picks
Reserve via concierge or the bar phone 7 days ahead.
Our Take
Ginza Cocktail Discipline at Its Most Exact
Land Bar Artisan is a small basement room in Ginza run by Takayuki Suzuki, formerly head bartender at Bar High Five. The room is committed to Japanese cocktail discipline — hand-cut ice, slow stirring, immaculate dilution — at the highest expression.
The seasonal cocktail menu changes four times a year. The drinks lean toward Japanese ingredients and sake-based cocktails alongside the classical canon. Each cocktail is built with full Suzuki precision and the experience is meditative rather than energetic.
The crowd is mid-thirties Tokyo professionals and visiting cocktail enthusiasts. Pair with Bar High Five for the complete Ginza cocktail evening.
What to Order
Seasonal Cocktail
From the rotating menu. Always thoughtful, always seasonal.
Old Fashioned
Bourbon, demerara, Angostura. Hand-cut diamond ice. Suzuki's signature build.
Sake-Based Cocktail
From the Japanese-leaning section. Always elegant.
Bespoke
Tell Suzuki what you like. He builds accordingly. Always immaculate.
