The 10 Best Craft Beer Bars in Lisbon

A Cevicheria is Príncipe Real's most theatrical Peruvian-Portuguese fusion restaurant-bar, built around fresh Peruvian ceviches paired to Portuguese natural wi. Order: the bar's house signature. Best time: Tuesday and Wednesday before 9pm, when the regulars haven't filled the room yet. Best for cocktail-curious drinkers who want technique without theatre. Saturday after 10pm gets crowded, book ahead or arrive early.

Baccus Marques draws a steady local crowd in Marques de Pombal. Booking is recommended on weekends. Walk-ins are usually possible early in the evening. Order: the bar's house signature. Best time: any weeknight between 7pm and 9pm, when the bar settles into its rhythm and the bartender has time to talk. Best for cocktail-curious drinkers who want technique without theatre. Friday from 8pm fills up; reserve a counter seat or a high table.

The bar fills quickly on weekends and during Lisbon's shoulder seasons. We recommend booking at least 48 hours in advance for Friday and Saturday evenings. Order: the bar's house signature. Best time: Sunday from 6pm, when it's the room's quietest premium night and the kitchen is unhurried. Best for cocktail-curious drinkers who want technique without theatre. Avoid post-match nights if the local team is playing, the upstairs gets loud.

Bairru's Bodega draws a steady local crowd in Bairro Alto. Booking is recommended on weekends. Walk-ins are usually possible early in the evening. Order: the bar's house signature. Best time: Thursday late or Friday early, when you'll catch the room building toward its weekend tempo. Best for cocktail-curious drinkers who want technique without theatre. First-Friday traffic in the district can mean a 20-minute wait at the door.

Bar do Rio draws a steady local crowd in Cais do Sodre. Booking is recommended on weekends. Walk-ins are usually possible early in the evening. Order: the bar's house signature. Best time: Tuesday and Wednesday before 9pm, when the regulars haven't filled the room yet. Best for cocktail-curious drinkers who want technique without theatre. Saturday after 10pm gets crowded, book ahead or arrive early.

Bar Mes is Chiado's most precise classical cocktail bar, opened in 2018 by former Cinco Lounge bartenders. The 24-seat counter bar is dimly lit with leather ba. Order: the bar's house signature. Best time: any weeknight between 7pm and 9pm, when the bar settles into its rhythm and the bartender has time to talk. Best for cocktail-curious drinkers who want technique without theatre. Friday from 8pm fills up; reserve a counter seat or a high table.

Bar Pessoa draws a steady local crowd in Chiado. Booking is recommended on weekends. Walk-ins are usually possible early in the evening. Order: the bar's house signature. Best time: Sunday from 6pm, when it's the room's quietest premium night and the kitchen is unhurried. Best for cocktail-curious drinkers who want technique without theatre. Avoid post-match nights if the local team is playing, the upstairs gets loud.

Bar Tabacaria draws a steady local crowd in Bairro Alto. Booking is recommended on weekends. Walk-ins are usually possible early in the evening. Order: the bar's house signature. Best time: Thursday late or Friday early, when you'll catch the room building toward its weekend tempo. Best for cocktail-curious drinkers who want technique without theatre. First-Friday traffic in the district can mean a 20-minute wait at the door.

By the River Bar draws a steady local crowd in Belem. Booking is recommended on weekends. Walk-ins are usually possible early in the evening. Order: the bar's house signature. Best time: Tuesday and Wednesday before 9pm, when the regulars haven't filled the room yet. Best for sunset drinks or a slow first date. Saturday after 10pm gets crowded, book ahead or arrive early.

By the Wine is a serious Portuguese wine specialist in Chiado run by the José Maria da Fonseca winery family. The wine list is the deepest Portuguese collection. Order: the bar's house signature. Best time: any weeknight between 7pm and 9pm, when the bar settles into its rhythm and the bartender has time to talk. Best for cocktail-curious drinkers who want technique without theatre. Friday from 8pm fills up; reserve a counter seat or a high table.

Crafty Corner pours a dozen Lisbon-brewed craft beers on tap alongside boutique wines in a converted downtown warehouse. Long benches and tall shop windows draw a steady beer crowd near Cais do Sodré. The list leans hard on local brewers. Best for working through Portuguese craft beer.