The Shed sits on the roof of the Hotel des Grands Boulevards at 17 Boulevard Poissonniere, a hidden garden terrace on the edge of the Bonne-Nouvelle quarter in the 2nd arrondissement. It belongs to the Experimental Group, the team behind some of the city most respected cocktail rooms, and the drinks read that way.
The pitch is a quiet rooftop apertif rather than a party. The terrace is small and green, screened by plants and old stone walls, and it works best for a couple or a small group who came to talk over a careful drink. Anyone after a loud rooftop with a skyline view should look elsewhere, because the appeal here is the garden, not the panorama.
The room is a rustic-chic cabana bar ringed by pink and red sofas and bistro seats, set among potted greenery and soft lights. The Rooftop Guide describes it as a green oasis perched above the Grands Boulevards, and Time Out Paris flags the same intimate, garden feel. Because the space is tight, the bar takes reservations and fills quickly in summer.
Order from the short cocktail list, which the bar splits by strength, with lighter builds around 14 euros and a couple of non-alcoholic options near 10 euros. There is a tidy selection of champagne and wine by the glass for drinkers who want to keep it simple. The kitchen sends out small plates to share, so a drink can stretch into an early evening.
The crowd skews local and design-minded, with hotel guests mixed in, and it tilts toward couples and after-work pairs in the early evening. Reviewers on Yelp, updated in early 2026, return to the hidden-garden feel and the careful drinks, and steer first-timers to arrive near the 5pm opening to claim a seat. The terrace runs daily from 5pm to 11pm.
Getting there is easy. The Grands Boulevards Metro stop on lines 8 and 9 sits a two-minute walk away, and the hotel entrance opens onto Boulevard Poissonniere before a lift carries drinkers to the roof. The location puts The Shed within a short walk of the Grands Boulevards dining strip, which makes it a natural first stop before dinner.
The drinks list stays short on purpose. The Experimental Group built its name on precise classic cocktails, and the rooftop carries a trimmed version of that approach, with a handful of signatures, a rotating seasonal pick and a clean run of low-alcohol options. Wine drinkers get a fair by-the-glass range, and the champagne selection suits the apertif hour the terrace is built for.
Regulars and reviewers circle the same notes. Yelp writers, updated in early 2026, praise the calm garden setting and the careful drinks, while flagging the small footprint and the need to book on warm nights. The common steer is to come for an early apertif rather than a late session, since the terrace closes at 11pm and the mood stays low-key throughout.
The setting helps. The Grands Boulevards sit where the 2nd and 9th arrondissements meet, a stretch of theatres, covered passages and old brasseries that has drawn a new wave of bars and hotels. The Shed gives that district a rooftop without a queue-driven club feel, which is part of why it reads as a locals first stop rather than a tourist set piece.
Best time to go is a warm weekday evening soon after opening, when the terrace is calm and the light is low. Who it is for: a summer apertif, a low-key date and a drinker who prefers a garden to a view. For more rooms like it, see our best rooftop bars in Paris guide, the wider Paris bar guide, and our pillar on the best rooftop bars worldwide.
Sources: The Shed at Hotel des Grands Boulevards official site (2026); Time Out Paris; The Rooftop Guide; Yelp The Shed Bar Paris (Feb 2026)